À La Carte Menu

About us - Suas Restaurant - Raheny, Dublin 5

Starters

Soup of the day  €7.50

Please ask the Waiter/Waitress. Served with our own soda bread

Steamed Mussels €10.50

Grilled gambas, lemongrass & coconut broth with grilled sourdough bread

BAKED POTATO SKIN €9

Served with sour cream, spring onion, bacon & cheddar cheese

Foie Gras & Duck Liver Parfait €9

Madeira jelly, brioche toast & apricot chutney

crispy chicken wings  €8

Hot sauce & blue cheese dressing

deep fried calamari rings  €11

Served with our own garlic sauce

Main Courses

CHICKEN/BEEF/GAMBAS STIR FRY*  €18/€20/€22

Carrot, onion, pepper, Chinese cabbage, bean sprout, served with plain rice

CHICKEN/BEEF/GAMBAS STIR FRY*  €18/€20/€22

Roasted pepper and onion, served with plain rice

TANDOORI CHICKEN SUPREME  €20

Masala sauce, pilaf rice with aubergine chutney

CHARGRILLED MEDITERRANEAN VEGETABLES  €17.50

Grilled halloumi, smoked tomato & chickpeas sauce

BAKED SALMON  €19

Crushed baked baby potato, asparagus, white wine dill sauce 

DRY AGED BEEF BURGER  €17.50
BUTTERMILK CHICKEN BURGER  

Smoked bacon, cheddar, salad, pickles & fries

SEAFOOD LINGUINE  €20

In tomato and basil sauce, topped with Parmesan Cheese, mussels, gambas, calamari 

 

———–  FROM THE JOSPER CHARCOAL GRILL @ 350

DEGREES  ———– 

10 OZ / 14 OZ RIBEYE  €29/€37

SIRLOIN 10 OZ / 14 OZ  €25/€32

Add Surf & Turf €9

All served with fries, roast onion, pepper sauce & watercress salad

EARLY BIRD MENU AVAILABLE ALL NIGHT SUN – WED

Side Orders

Onion Rings & GARLIC MAYO €5

Sautéed Onion & Mushrooms €4

Grilled Broccoli €5

Roast garlic & almonds

crushed baked baby potato €5

Grilled Gambas €9

Fries/rice/mash €4

Desserts

Sticky toffee pudding  

Caramelised banana, toffee sauce, rum & raisin ice-cream

Apples & Pecan crumble cake 

Sour apple jam and vanilla ice-cream

ICE-CREAM

Selection of ice-cream with a cone

Allergens

ALLERGEN MENU AVAILABLE ON REQUEST

Service Charge

10% service charge on parties of 8 or more