
GROUP MENUS

Starters
CRISPY CHICKEN WINGS
Hot sauce, blue cheese dressing
LEEK & POTATO SOUP
Goat cheese cream with Suas soda bread
STEAMED MUSSELS
Grilled gambas, lemongrass & coconut broth with grilled sourdough bread
GRILLED BABY GEM SALAD
Garlic and parmesan dressing, croutons & smoked bacon lardons
Main Courses
BEER BATTERED HAKE
Crushed peas, tartar sauce & fries
ROAST FREE-RANGE CHICKEN
Smoked potato puree, hedgehog mushrooms, kale & chicken jus
CHAR-GRILLED 8 OZ SIRLOIN STEAK
Watercress salad, fries & pepper sauce
DRY AGED BEEF BURGER
Smoked bacon, cheddar, salad, pickles & fries
Desserts
STICKY TOFFEE PUDDING
Caramelised banana, toffee sauce, rum & raisin ice-cream
SELECTION OF ICE-CREAM
Served with a cone